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    Location, Location

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    Healthy Choices

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    Ambiance

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    Tasty Creations

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    Great Food

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    Events & Parties

Menu & Photos

We hope you find The Bordley House Grille Menu to be a delight for those who enjoy American Fare fine dining, and all are welcome, including golfers spending the day at Broad Run Golfer's Club. Come experience all we have to offer, and contact Melissa O'Hara HERE to plan a party or banquet with us.

 

  • Belly Busters

    CHICKEN & SHRIMP CARBONARA
    Sauteed black tiger shrimp, seasoned diced chicken breast, garlic infused caramelized red onion, and applewood
    smoked bacon in a creamy alfredo sauce, tossed with penne.
    $20

    BIG BORDLEY MEATLOAF
    Angus beef, slow roasted pulled pork, and applewood smoked bacon meatloaf, topped with melted cheddar
    cheese and drizzled with a scratch made garlic infused onion and mushroom demi glaze. Served over loaded red bliss mashed potatoes.
    $16

    PULLED BEEF BOLOGNESE
    Slow roasted pulled top round, sauteed with diced plum tomatoes and red onions in our house made chunky marinara
    tossed with linguini.
    $17

    BUFFALO MAC N CHEESE
    Creamy four cheese buffalo queso sauce tossed with penne and topped with golden brown chicken fingers tossed
    in our signature honey hot sauce.
    $16

  • Sandwiches

    THE TURKEY FESTIVUS
    Turkey brest slow roasted in house, loaded mashed potatoes, corn bread stuffing, and a scratch made jalapeno cranberry
    relish on a long roll. Served with our signature turkey gravy.
    $14

    HOT PULLED ROAST BEEF
    Pulled bottom round, slow roasted in house, topped with garlic infused caramelized red onions,
    provolone cheese and served with beef demi-glace and horseradish cream sauce on a long roll.
    $14

    BYO CHEESESTEAK 
    Seasoned chopped ribeye steak with your choice of garlic infused caramelized red onions, mushrooms, diced plum tomatoes,
    and applewood smoked bacon bits. Your choice of pepper jack, American, cheddar jack, provolone, or our creamy queso
    on a long roll.
    $13

     FAJITA CHICKEN SANDWICH
    Chicken breast blackened with fajita seasoning, chopped romaine, sliced tomatoes, cheddar jack cheese, applewood
    smoked bacon bits, chunky salsa and a house made avocado and roasted red pepper ranch on a brioche bun.
    $13

    ITALIAN PORKETTE
    Italian seasoned pork slow roasted in house with roasted red peppers topped with melted provolone and
    served with pork au jus and horseradish cream sauce on a long roll.
    $13

    BORDLEY BENEDICT BURGER
    Grilled 8 oz. Angus burger, American cheese, crispy hash brown, fried egg, applewood smoked bacon bits, with chopped
    romaine, sliced tomatoes and drizzled with buffalo hollandaise sauce on a brioche bun.
    $14

    All sandwiches served with  French fries
    Add sweet potato fries or a side salad for $1.50

  • Salads

    GARDEN SALAD
    Fresh Romaine, red onions, tomatoes, and croutons served with your
    choice of balsamic vinaigrette, house-made blue cheese, honey mustard, or ranch dressing.
    $7

    WEDGE SALAD
    Romaine, blue cheese crumbles, tomatoes, bacon and house made
    blue cheese dressing.
    $8

    CAESAR
    Romaine lettuce, Parmesan cheese, croutons with house made Caesar dressing.
    $8

    Add chicken breast or blackened chicken  $5
    Add salmon or grilled shrimp  $6

  • Soups

    PULLED BEEF CHILI
    Slow roasted pulled beef with black bean house made Chili
    served with melted cheddar cheese, sour cream and tortillas.
    $9

    NEW ENGLAND CLAM CHOWDER
    $8

     

  • Shared Plates

    CHEESE STEAK SPRING ROLLS
    Shaved seasoned rib-eye steak with mozzarella in spring roll wraps, served
    with honey sriracha ketchup.
    $12

    FRIED MUSHROOMS
    Local mushrooms, breaded and fried to a crispy, golden brown and served 
    with house made ranch dressing.
    $12

    BIG BORDLEY NACHOS
    Tortilla chips smothered in queso sauce and topped with chopped Romaine,
    diced plum tomatoes, green chilies, sour cream and salsa.
    $12
    Add Chicken or Black Angus Chili $3
    Half Nacho Order $9

    SMOKED WINGS
    Meaty wings smoked on premises, served with a honey hot sauce or house-made BBQ,
    celery and your choice of house-made blue cheese or ranch.
    $14

     CHICKEN OR PULLED BEEF QUESADILLA
    Seasoned and grilled diced chicken breast or pulled beef,with plum tomatoes and cheddar. drizzled
    with Sriracha chili sauce in a grilled flour tortilla. Served with guacamole,
    sour cream and salsa.
    $13

    ONION RINGS
    Ranch seasoned onion rings fried to a golden brown and served with our creamy
    ranch for dipping. 
    $10

  • Bar Menu

    BLACK ANGUS BURGER
    Seasoned 8 oz. Black Angus burger, chopped Romaine, sliced tomato
    on a Brioche bun with your choice of cheese.
    $12

    GRILLED CHICKEN SANDWICH
    Seasoned grilled chicken breast, chopped Romaine, sliced tomato on a Brioche
    bun with your choice of cheese and dressing.
    $12

    CHICKEN TENDERS
    Served with French fries and your choice of house made BBQ, ranch or honey mustard
    $12

    THE BUFFALO CHICKEN WRAP
    Diced chicken fingers tossed in buffalo sauce, with chopped Romaine, diced plum tomatoes
    and shredded cheddar, wrapped in a warm tortilla.
    $12

    CHICKEN SALAD WRAP
    Seasoned grilled chicken breast salad with celery and onion, wrapped in a flour tortilla,
    with lettuce and tomato.
    $11

    Or try it as a platter on a bed of lettuce with tomato.
    $9

    * All sandwiches served with choice of French fries, sweet potato fries, or side salad.

  • Desserts

    RICOTTA CHEESE CAKE
    A light, delicate cheese cake with a creamy flavor. Topped with  your choice of chocolate,
    raspberry, or caramel sauce and whipped cream.
    $8

    CHOCOLATE LAVA CAKE
    A chocolate lover dream, rich chocolate cake with a warm and gooey
    chocolate center, served with copious amounts of whipped cream.
    $8