THE PAUL
Seasoned cubed chicken breast, provolone cheese, crumbled bacon, chopped romaine,
and diced plum tomatoes tossed in our house made avocado ranch dressing 
wrapped in a warm tortilla. 
$13

BROAD RUN WRAP
Seasoned cubed chicken breast, pepper jack, crumbled bacon, chopped romaine, diced plum
tomatoes, tossed in our house made honey mustard and wrapped in a warm tortilla.
$12

TURKEY BLT WRAP 
Honey smoked turkey, crumbled bacon, chopped romaine, diced plum tomatoes, and shredded cheddar
jack tossed in Chef John's signature ranch dressing and wrapped in a warm tortilla. 
$12

BUFFALO CHICKEN FRENCH BREAD PIZZA
Seasoned cubed chicken breast, crumbled bacon, buffalo ranch and a 
Monterey and pepper jack blend, baked on French bread.  
$15

CRAB STUFFED SHRIMP
Crab Imperial stuffed black tiger shrimp over saffron rice and drizzled with 
a scratch made old bay hollandaise sauce.
$24

BONELESS PORK CHOP MARSALA
Seasoned grilled boneless pork chop over veggies and roasted potatoes,
drizzled with a portobello mushroom marsala sauce. 
$18

*Consuming raw or under cooked meats, poultry, seafood, Shell fish or eggs may increase your risk of food borne illness

TURKEY REUBEN PANINI
Sliced honey smoked turkey, sauerkraut, Swiss cheese, Russian dressing, on  
sourdough bread pressed on the grill. 
$13

EL DIABLO CHICKEN SANDWICH
Blackened chicken, chopped romaine, pickles, crumbled bacon, and melted pepper jack cheese
topped with a blackened tomato and roasted red pepper relish on a sub roll.  
$14

CRAB CAKE PO BOY
Pan seared crab cakes, chopped romaine, sliced tomato, and pickles on a sub roll with
creole mayo. 
$13

 BIG BEEF & CHEDDAR
Seasoned pulled top round slow roasted in house, crumbled bacon, crispy onion rings, and 
melted cheddar cheese topped with a blackened tomato and roasted red pepper relish on 
a brioche roll.
$14

DIABLO PULLED PORK SLIDERS 
Cajun seasoned slow roasted pulled pork, crumbled bacon, buffalo BBQ, 
and melted pepper jack cheese served on slider rolls.  
$13

MUSHROOM SWISS BURGER
Seasoned grilled 8 oz. Angus burger topped with balsamic marinated portobello mushrooms,
fried button mushrooms, melted Swiss cheese, chopped romaine, and sliced tomato
on a brioche roll. 
$14

All sandwiches served with  French fries
Add sweet potato fries or a side salad for $1.50

GARDEN SALAD
Fresh Romaine, red onions, tomatoes, and croutons served with your
choice of balsamic vinaigrette, house-made blue cheese, honey mustard, or ranch dressing.
$7

WEDGE SALAD
Romaine, blue cheese crumbles, tomatoes, bacon and house made
blue cheese dressing.
$8

CAPRESE SALAD
Sliced tomatoes, sliced fresh mozzarella and diced onions over a bed of chopped
romaine, and drizzled with our scratch made honey balsamic dressing. 
$10

CAESAR
Romaine lettuce, Parmesan cheese, croutons with house made Caesar dressing.
$8

Add chicken breast or blackened chicken  $5
Add salmon or grilled shrimp  $6

BAVARIAN PRETZELS & QUESO 
Warm soft baked Bavarian pretzel rods served with 
creamy queso.
$10

BIG BORDLEY NACHOS
Tortilla chips smothered in queso sauce and topped with chopped Romaine,
diced plum tomatoes, green chilies, sour cream and salsa.
$12
Add Chicken  $3
Half Nacho Order $9

SMOKED WINGS
Meaty wings smoked on premises, served with a honey hot sauce or house-made BBQ,
celery and your choice of house-made blue cheese or ranch.
$14

 CHICKEN OR PULLED BEEF QUESADILLA
Seasoned and grilled diced chicken breast or pulled beef,with plum tomatoes and cheddar. drizzled
with Sriracha chili sauce in a grilled flour tortilla. Served with guacamole,
sour cream and salsa.
$13

RICOTTA CHEESE CAKE
A light, delicate cheese cake with a creamy flavor. Topped with  your choice of chocolate,
raspberry, or caramel sauce and whipped cream.
$8

CHOCOLATE LAVA CAKE
A chocolate lover dream, rich chocolate cake with a warm and gooey
chocolate center, served with copious amounts of whipped cream.
$8