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    Great Food

Menu & Photos

We hope you find The Bordley House Grille Menu to be a delight for those who enjoy American Fare fine dining, and all are welcome, including golfers spending the day at Broad Run Golfer's Club. Come experience all we have to offer, and contact Melissa O'Hara HERE to plan a party or banquet with us.

 

  • That's A Wrap

    BAJA TURKEY
    Thinly sliced seasoned turkey breast, shopped romaine, diced tomatoes, roasted
    red pepper, shredded cheddar and our signature avocado ranch, wrapped in a flour tortilla.
    $12

    CHICKEN CAESAR
    Seasoned diced chicken breast, chopped romaine, diced tomatoes, Parmesan and mozzarella
    cheese, with scratch made creamy Caesar dressing in a flour tortilla.
    $13

    BROAD RUN WRAP
    Seasoned diced chicken, chopped romaine, diced tomatoes, Applewood smoked bacon bits
    pepper jack cheese and scratch made honey mustard, wrapped in a warm flour tortilla.
    $13

    * Ask your server for gluten free options.

  • Sandwiches

    PESTO SHRIMP SANDWICH
    Breaded black tiger shrimp, fried and served on a long roll with chopped romaine, diced
    tomato, sliced roasted red peppers and fresh basil pesto mayo.
    $14

    HOT PULLED ROAST BEEF
    Pulled bottom round, slow roasted in house, topped with garlic infused caramelized red onions,
    mozzarella cheese and served with beef demi-glace and horseradish cream sauce on a long roll.
    $14

    NOBLE PIG PANINI
    Slow roasted pulled pork, sliced ham, Applewood smoked bacon bits and pepper-jack pressed on
    a long roll with scratch made BBQ ranch.
    $13

     SMOKEHOUSE MEATBALL SANDWICH
    Angus beef meatballs smoked in house, topped with our signature chunky marinara,
    smoked mozzarella and Parmesan cheese on a long roll.
    $14

    CLASSIC CHICKEN PARM
    Fried breaded chicken, house-made chunky marinara, and melted mozzarella
    and Parmesan served on a long roll.
    $13

     TERIYAKI PULLED PORK
    Seasoned slow roasted pulled pork drizzled with house-made Teriyaki BBQ sauce and 
    topped with a Gorgonzola bacon slaw on a brioche bun.
    $13

    THE PHILLY BURGER
    Seasoned 8 oz. Black Angus burger, American cheese, pan seared Philly scrapple, ranch seasoned
    tater tots, with chopped romaine, sliced tomatoes and drizzled with spicy ranch on a brioche bun.
    $14

    *All sandwiches served with  French fries
    *Add sweet potato fries or a side salad for $1.50

  • Salads

    GARDEN SALAD
    Fresh Romaine, red onions, tomatoes, and croutons served with your
    choice of balsamic vinaigrette, house-made blue cheese, honey mustard, or ranch dressing.
    $7

    CHEF SALAD
    Thin sliced roasted turkey and ham, on a bed of chopped romaine, with diced tomatoes,
    red onion, roasted red peppers, and sprinkled with shredded mozzarella and pepper-jack
    topped with your choice of dressing.
    $11

    WEDGE SALAD
    Romaine, blue cheese crumbles, tomatoes, bacon and house made
    blue cheese dressing.
    $8

    CAESAR
    Romaine lettuce, Parmesan cheese, croutons with house made Caesar dressing.
    $8

    Add chicken breast or blackened chicken  $5
    Add salmon or fried shrimp  $6

  • Soups

    PULLED BEEF CHILI
    Slow roasted pulled beef with black bean house made Chili
    served with melted cheddar cheese, sour cream and tortillas.
    $9

    NEW ENGLAND CLAM CHOWDER
    $8

     

  • Shared Plates

    CHEESE STEAK SPRING ROLLS
    Shaved seasoned rib-eye steak with mozzarella in spring roll wraps, served
    with honey sriracha ketchup.
    $12

    FRIED MUSHROOMS
    Local mushrooms, breaded and fried to a crispy, golden brown and served 
    with house made ranch dressing.
    $12

    BIG BORDLEY NACHOS
    Tortilla chips smothered in queso sauce and topped with chopped Romaine,
    diced plum tomatoes, green chilies, sour cream and salsa.
    $12
    Add Chicken or Black Angus Chili $3
    Half Nacho Order $9

    SMOKED WINGS
    Meaty wings smoked on premises, served with a honey hot sauce or house-made BBQ,
    celery and your choice of house-made blue cheese or ranch.
    $14

     CHICKEN QUESADILLA
    Seasoned and grilled diced chicken breast,with plum tomatoes and cheddar. drizzled
    with Sriracha chili sauce in a grilled flour tortilla. Served with guacamole,
    sour cream and salsa.
    $13

    QUESO & CHIPS
    Scratch made creamy cheese sauce, served with freshly fried corn tortilla chips 
    $10

  • Bar Menu

    BLACK ANGUS BURGER
    Seasoned 8 oz. Black Angus burger, chopped Romaine, sliced tomato
    on a Brioche bun with your choice of cheese.
    $12

    GRILLED CHICKEN SANDWICH
    Seasoned grilled chicken breast, chopped Romaine, sliced tomato on a Brioche
    bun with your choice of cheese and dressing.
    $12

    CHICKEN TENDERS
    Served with French fries and your choice of house made BBQ, ranch or honey mustard
    $12

    THE BUFFALO CHICKEN WRAP
    Diced chicken fingers tossed in buffalo sauce, with chopped Romaine, diced plum tomatoes
    and shredded cheddar, wrapped in a warm tortilla.
    $12

    CHICKEN SALAD WRAP
    Seasoned grilled chicken breast salad with celery and onion, wrapped in a flour tortilla,
    with lettuce and tomato.
    $11

    Or try it as a platter on a bed of lettuce with tomato.
    $9

    * All sandwiches served with choice of French fries, sweet potato fries, or side salad.

  • Desserts

    RICOTTA CHEESE CAKE
    A light, delicate cheese cake with a creamy flavor. Topped with  your choice of chocolate,
    raspberry, or caramel sauce and whipped cream.
    $8

    CHOCOLATE LAVA CAKE
    A chocolate lover dream, rich chocolate cake with a warm and gooey
    chocolate center, served with copious amounts of whipped cream.
    $8

    KEY LIME PIE
    Traditional Florida key lime pie that is tartly refreshing with a hint of sweet in a
    flaky pie crust.
    $8