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We hope you find The Bordley House Grille Menu to be a delight for those who enjoy American Fare fine dining, and all are welcome, including golfers spending the day at Broad Run Golfer's Club. Come experience all we have to offer, and contact Melissa O'Hara HERE to plan a party or banquet with us.

  • Appetizers
  • Soups
  • Salads
  • Sandwiches
  • February Entree Specials

ARTICHOKE,CRAB & SPINACH DIP
Savory dip with cream cheese and old bay seasoning
served warm with toasted baguette.
$11

TRADITIONAL HUMMUS PLATE
Served with toasted tortilla chips, green olives, roasted peppers,
celery, carrots, and goat's cheese.
$12

TOASTED TORTILLAS
Served with Pico de Gallo, guacamole, and sour cream.
$6

SMOKED WINGS
Applewood smoked, tossed in honey buffalo sauce with celery
served with your choice of ranch or blue cheese.
$14

 QUESADILLA
Grilled chicken with bacon, jalapenos, shredded lettuce, tomatoes and sour cream.
Served with ranch dressing.
with grilled chicken $12  with pulled pork $14

CHICKEN TENDERS
Served with French fries. Choice of buffalo sauce or ranch.
$10

LOADED TATER TOTS
Cheese, bacon, jalapenos, shredded lettuce, tomatoes, and sour cream.
Served with ranch dressing.
$13

CREAM OF MUSHROOM SOUP
Sherockee Farm cremini mushrooms.
$5

FRENCH ONION SOUP
Classic onion soup in beef broth topped with toasted baguette and melted cheese.
$7.50

 

GARDEN SALAD
Croutons, onions, carrots, tomatoes with choice of balsamic vinaigrette,
bacon blue cheese, or ranch dressing.
$6.50

WEDGE SALAD
Tomatoes, onions and cucumbes, topped with bacon blue cheese dressing.
$7.50

CAESAR
Romaine lettuce, Parmesan cheese, house made croutons with classic Caesar dressing.
$8.50

GRILLED CHICKEN SANDWICH
Brioche roll, bacon, lettuce,tomato and onion with your choice of cheese.
$12

BLACK ANGUS BURGER
8 oz. Black Angus beef with lettuce, tomato, onion and choice of cheese on a brioche bun. Served with French fries
$13

TURKEY REUBEN
Sliced turkey on sourdough, coleslaw, Thousand Island dressing snd Swiss cheese.
$12

 PULLED PORK SANDWICH
Smoked pulled pork with coleslaw, barbecue and mixed cheddar cheeses,
on a brioche bun with sweet potato fries.
$13

BLACKENED SALMON BLT
Blackened salmon, bacon, lettuce, tomato, and honey mustard,
served on a ciabatta bun, with sweet potato fries.
$16

BUFFALO CHICKEN WRAP
Chicken fingers, tossed in buffalo sauce, wrapped in a tortilla with
cheddar, lettuce, tomato and onion. Served with French fries.
$12

HUNTER'S CHICKEN
Sauteed chicken breast with mushrooms, tomatoes, garlic and onion, in a brown sauce.
Served with wild rice and vegetables.
$18

 FISH AND CHIPS
Beer battered Cod served with tartar sauce, and Old Bay fries.
$16

BROAD RUN CRAB CAKES
Pan seared twin homemade crab cakes with cocktail sauce.
Served with rice and vegetables.
$20

*Consuming raw or undercooked meats, poultry, seafood, Shell fish or eggs may increase your risk of food borne illness

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